Ginger Applesauce Recipe




Ginger Applesauce Ingredients

10 medium granny smith apples *
2 2-1/2 cinnamon sticks
1 cup apple juice
1 tsp grated lemon zest
1/3 cup packed brown sugar
1 1/2 tbsp fresh ginger
1/4 tsp grated nutmeg

A Recipe for
Ginger Applesauce

 

Food Tip
Try basting or searing beef with stock or broth instead of oil.




Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.




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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.




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Ginger Applesauce

Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes







Ginger Applesauce Directions

* Granny Smith apples should be pared, cored and coarsely chopped.

Serves: 6

 

 

 

 

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Ginger Applesauce Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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