10 medium granny smith apples *
2 2-1/2 cinnamon sticks
1 cup apple juice
1 tsp grated lemon zest
1/3 cup packed brown sugar
1 1/2 tbsp fresh ginger
1/4 tsp grated nutmeg
A Recipe for
Ginger Applesauce
Food Tip |
Food Tip |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
This Recipe for Ginger Applesauce is one of thousands in the Recipes-to-go Fruit Cookbook.
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
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I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
This is a recipe for Ginger Applesauce from the recipe cookbook of Recipes-to-go (Fruit)
Hunger is the best sauce in the world. |
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Cooking is at once child's play and adult joy. And, cooking done with care is an act of love |
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Food Tip |
Tell me what you eat, I'll tell you who you are. |
| Anthelme Brillat-Savarin |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
Food Tip |
* Granny Smith apples should be pared, cored and coarsely chopped.
Serves: 6
Ginger Applesauce Recipe brought to you by Recipes To-Go