Ginger Applesauce Recipe




Ginger Applesauce Ingredients

10 medium granny smith apples *
2 2-1/2 cinnamon sticks
1 cup apple juice
1 tsp grated lemon zest
1/3 cup packed brown sugar
1 1/2 tbsp fresh ginger
1/4 tsp grated nutmeg

A Recipe for
Ginger Applesauce

 

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Lord Byron



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Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.


This Recipe for Ginger Applesauce is one of thousands in the Recipes-to-go Fruit Cookbook.


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Luigi Barzini, 'O America' (1977)


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Job 34:3


This is a recipe for Ginger Applesauce from the recipe cookbook of Recipes-to-go (Fruit)


The way you cut your meat reflects the way you live.

Confucius



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"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

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I drink no more than a sponge.

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The way you cut your meat reflects the way you live.

Confucius



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We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow.

Lee Iacocca



Ginger Applesauce

Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans.

Fred Allen






Ginger Applesauce Directions

* Granny Smith apples should be pared, cored and coarsely chopped.

Serves: 6

 

 

 

 

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Ginger Applesauce Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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