Golden Apple Torte Recipe

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Golden Apple Torte Ingredients

LORELI AGUDA WSKD49A

2 cup all purpose flour
1/2 cup sugar
2 tsp baking powder
1 dash salt
1/2 cup butter or margarine, soft
1 egg
2 tbsp cold water
5 medium golden delicious apples
1 juice of 1/2 lemon
1/4 cup raisins
1/3 cup sugar
2 tbsp flour
1 tsp cinnamon

A Recipe for
Golden Apple Torte

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This Recipe for Golden Apple Torte is one of thousands in the Recipes-to-go Fruit Cookbook.

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Golden Apple Torte Recipe
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This is a recipe for Golden Apple Torte from the recipe cookbook of Recipes-to-go (Fruit)

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Golden Apple Torte recipe - a tasty recipe for you to add to your collection!
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Golden Apple Torte

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Iranian Proverb

Golden Apple Torte Directions

Sift together 2 cups flour, 1/2 cup sugar, baking powder and salt.
With fingers blend in butter or margarine, egg and water until dough
holds together. Chill 1/3 of dough. Pat remaining 2/3 of dough on
bottom and half way up sides of greased 9 inch springform pan. Bake
at 400~ for 10 minutes. Peel, core and slice apples. Toss with lemon
juice and raisins. Mix 1/3 cup sugar with 2 TB flour and cinnamon;
toss with apples. Turn into prepared crust. Roll out chilled dough
and cut into 1/2 inch strips. Arrange in lattice over apples, sealing
to edges of baked pastry. Bake at 350~ for 50 to 60 minutes, until
apples are tender and crust is golden brown.

Serves: 10

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Golden Apple Torte Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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