Granny Smith Apple Sorbet Recipe




Granny Smith Apple Sorbet Ingredients

6 granny smith apples, peeled and cor, ed
2/3 cup lemon juice, lime juice or a combin, ation of both
1/3 cup sugar
1/3 cup calvados or applejack

A Recipe for
Granny Smith Apple Sorbet

 

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This is a recipe for Granny Smith Apple Sorbet from the recipe cookbook of Recipes-to-go (Fruit)


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Granny Smith Apple Sorbet

Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

Fran Lebowitz






Granny Smith Apple Sorbet Directions

Slice 5 of the apples and puree in a food blender or food processor.
Chop the sixth apple finely. Combine all ingredients and whisk
together until sugar is dissolved. Pour into 1 1/2 quart (or larger)
electric or hand-operated ice cream makers. Process until firm
following manufacturer's instructions. Serve immediately or freeze
for later use.

From the cookbook "Apples" by Robert Berkley

AR/93

Serves: 6

 

 

 

 

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Granny Smith Apple Sorbet Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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