4 tbsp unsalted butter, melted
1/4 cup packed dark-brown sugar
4 ripe yellow or white peaches, cut i, n half
4 ripe red plums, cut in half
4 miniature ripe bananas, cut in half, lengthwise
A Recipe for
Grilled Summer Fruit
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
The ear tests words as the palate tastes food. |
| Job 34:3 |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
This Recipe for Grilled Summer Fruit is one of thousands in the Recipes-to-go Fruit Cookbook.
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
If you enjoy this Grilled Summer Fruit Recipe - you should enjoy the recipe collections you can find on the websites below:
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
Always eat grapes downward - that is eat the best grapes first; in this way there will be none better left on the bunch, and each grape will seem good down to the last. If you eat the other way, you will not have a good grape in the lot. |
| Samuel Butler |
This is a recipe for Grilled Summer Fruit from the recipe cookbook of Recipes-to-go (Fruit)
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
Food Tip |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
Food Tip |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
I don't even butter my bread; I consider that cooking. |
| Katherine Cebrian |
Heat a grill until medium hot, or heat the broiler. In a large bowl,
combine the melted butter and brown sugar. Add all fruit, and toss.
Fold the edges of a piece of heavy-duty aluminum foil to form a
shallow baking pan, and place on grill. Arrange the fruit, cut sides
down, on the foil. Cook fruit until browned and caramelized around
the edges, rearranging occasionally to prevent burning. Turn the
fruit over, and repeat; serve warm. Yield: 4 Typed in MM Format by
cjhartlin@msn.com Source: Martha Stewart Living Magazine July/Aug 98
Serves: 4
Grilled Summer Fruit Recipe brought to you by Recipes To-Go