1 cup c and h granulated sugar
4 tbsp cornstarch
1/4 tsp salt
3 eggs, separated
1/3 cup lemon juice
2 tsp grated lemon peel
1 1/2 cup water
2 tbsp butter or margarine
1 8-inch pastry shell - (baked and co, oled)
A Recipe for
Lemon Blossom Pie With Tall N' Tender Meringu
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
This Recipe for Lemon Blossom Pie With Tall N' Tender Meringu is one of thousands in the Recipes-to-go Fruit Cookbook.
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
If you enjoy this Lemon Blossom Pie With Tall N' Tender Meringu Recipe - you should enjoy the recipe collections you can find on the websites below:
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. |
| Sally Edwards |
This is a recipe for Lemon Blossom Pie With Tall N' Tender Meringu from the recipe cookbook of Recipes-to-go (Fruit)
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
| James Michener |
I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
| Barbara Grizzuti Harrison |
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
Combine sugar, cornstarch and salt in saucepan. Mix well. Add egg
yolks, lemon juice and peel and water. Beat with wire whisk until
smooth. Place over medium heat, bring to boil stirring briskly until
clear and thickened. Remove from heat; stir in butter. Cool 5
minutes, then pour in pastry shell.
TALL 'N' TENDER MERINGUE: Beat 3 egg whites with 1/8 teaspoon salt
until foamy throughout. Gradually beat in 1/2 cup C and H Granulated
or Superfine Sugar; beating until meringue will hold up in stiff
points. Spread over warm filling in swoops and swirls, making sure it
seals to edge of crust all around. Bake at 350 degrees for 10 to 12
minutes, until nicely browned. Cool, not in a draft.
MICROWAVE DIRECTIONS: Combine sugar, cornstarch and salt in a deep 2
quart glass mixing bowl. Add egg yolks, lemon juice and peel and
water. Beat with whisk until smooth. Microwave on full power 8
minutes, stirring 3 times. Precede {sic} as recipe directs.
Reprinted with permission from _Pies On Parade_ (Jean Porter, C and H
Sugar Kitchen) Electronic format by Karen Mintzias
Serves: 1
Lemon Blossom Pie With Tall N' Tender Meringu Recipe brought to you by Recipes To-Go