Lemon Bread Pudding Recipe

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Lemon Bread Pudding Ingredients

2 cup milk
1/2 cup sugar
2 cup inch size bread cubes
2 eggs, separated
1 grated rind 1 lemon
1 lemon sauce
1/2 cup sugar + 2 tbsp
1 cup hot water
1 tbsp cornstarch
2 tsp butter
1 1/2 tbsp lemon juice
1 dash nutmeg
1 pinch salt

A Recipe for
Lemon Bread Pudding

Chemically speaking, chocolate really is the world's perfect food.
Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

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This Recipe for Lemon Bread Pudding is one of thousands in the Recipes-to-go Fruit Cookbook.

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Lemon Bread Pudding Recipe
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This is a recipe for Lemon Bread Pudding from the recipe cookbook of Recipes-to-go (Fruit)

Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.

Lemon Bread Pudding recipe - a tasty recipe for you to add to your collection!
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Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

Forget love... I'd rather fall in chocolate!
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We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs.
J.B. Priestly

Lemon Bread Pudding

Without ice cream, there would be darkness and chaos.
Don Kardong

Lemon Bread Pudding Directions

Lemon Bread Pudding Soak bread in milk 5 minutes. Add 1/2 c sugar,
tehn beaten yolks and lemon rind. Bake in buttered baking dish at
300 degrees until firm like a custard, about 30 minutes. Beat egg
whites until stiff. Add 2 Tbsp sugar and spread over top and brown.

Mix sauce ingredients and cook in a double boiler.
Serves 4-6

Serves: 4

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Lemon Bread Pudding Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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