Lemon-Garlic Vinaigrette Recipe




Lemon-Garlic Vinaigrette Ingredients

1 no ingredients

A Recipe for
Lemon-Garlic Vinaigrette

 

“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)



When one has tasted watermelon he knows what the angels eat.

Mark Twain



This Lemon-Garlic Vinaigrette recipe is one of many in our Fruit Category.






He who eats alone chokes alone.

Proverb


This Recipe for Lemon-Garlic Vinaigrette is one of thousands in the Recipes-to-go Fruit Cookbook.


A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown


  1. Lemon-Garlic Vinaigrette Recipe
  2. Fruit Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Lemon-Garlic Vinaigrette Recipe - you should enjoy the recipe collections you can find on the websites below:

Butterball Recipes

Special Diets (DMOZ) 

Weight loss (DMOZ)





Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.

Elizabeth Berry



Life is uncertain. Eat dessert first.

Ernestine Ulmer


This is a recipe for Lemon-Garlic Vinaigrette from the recipe cookbook of Recipes-to-go (Fruit)


“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.



Lemon-Garlic Vinaigrette recipe - a tasty recipe for you to add to your collection!

Stressed spelled backwards is desserts. Coincidence? I think not!

Author Unknown



If you like this Lemon-Garlic Vinaigrette recipe please let us know.


"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."

Charles Pierre Monselet



There is no sincerer love than the love of food.

George Bernard Shaw (1856-1950)



If you find any errors in this Lemon-Garlic Vinaigrette recipe please inform us and we will amend the Lemon-Garlic Vinaigrette recipe immediately


We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler



Lemon-Garlic Vinaigrette

There are only ten minutes in the life of a pear when it is perfect to eat.

Ralph Waldo Emerson






Lemon-Garlic Vinaigrette Directions

3 TB White Wine Vinegar
1 TB fresh lemon juice
2 ts Dijon-style mustard
1/2 ts roasted garlic
1/2 ts kosher salt
1 TB light brown sugar or honey
1/2 c extra-virgin olive oil

In a bowl, whisk together all ingredients. Store any unused
vinaigrette tightly covered in the refrigerator for up to 5 days.

Yield: 3/4 cup

Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved

Recipe By : COOKING RIGHT SHOW #CR9734

Date: Tue, 22 Oct 1996 10:44:52
~0400 (

Serves: 1

 

 

 

 

Lemon-Garlic Vinaigrette Recipe brought to you by Recipes To-Go


:

 


 

Lemon-Garlic Vinaigrette Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

Home >> Fruit
Recipes To Go