Lemon-Garlic Vinaigrette Recipe

A Recipe for
Lemon-Garlic Vinaigrette

 

The way you cut your meat reflects the way you live.

Confucius

There is no sincerer love than the love of food.

George Bernard Shaw (1856-1950)

This Lemon-Garlic Vinaigrette recipe is one of many in our Fruit Category.

I don't even butter my bread; I consider that cooking.

Katherine Cebrian

This Recipe for Lemon-Garlic Vinaigrette is one of thousands in the Recipes-to-go Fruit Cookbook.

Worries go down better with soup.

Jewish Proverb

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Work is the curse of the drinking class.

Oscar Wilde (1854-1900)

We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler

This is a recipe for Lemon-Garlic Vinaigrette from the recipe cookbook of Recipes-to-go (Fruit)

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.

Lemon-Garlic Vinaigrette recipe - a tasty recipe for you to add to your collection!

Herb Tip Using Cilantro: Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

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Food Tip Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

Chemically speaking, chocolate really is the world's perfect food.

Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars

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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.

Rodney Dangerfield

Lemon-Garlic Vinaigrette

Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.

John Cage