Lemon-Pineapple Delight Recipe




Lemon-Pineapple Delight Ingredients

1 package vanilla wafers
1 2lb tub coolwhip
1 package lemon pie filling [prepared]
1 can pineapple [crushed][drained]
1 lemon zest and chunk
1 pineapple for garnish.

A Recipe for
Lemon-Pineapple Delight

 

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This Recipe for Lemon-Pineapple Delight is one of thousands in the Recipes-to-go Fruit Cookbook.


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Using Oregano:
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This is a recipe for Lemon-Pineapple Delight from the recipe cookbook of Recipes-to-go (Fruit)


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Lemon-Pineapple Delight recipe - a tasty recipe for you to add to your collection!

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Lemon-Pineapple Delight

Red meat is not bad for you. Now blue-green meat, that’s bad for you!

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Lemon-Pineapple Delight Directions

1. Reserve 12 or so, of the vanilla wafers for the back crust and
then finely crush the remaining cookies. Pack the crushed cookies
into a 9" pie pan and stand the whole cookies up on edge around the
edge of the pan to form the back crust...
2. Combine the Coolwhip, pie filling, and drained pineapple in a
large bowl, and when uniformly blended, pour into the pie shell
leaving no air pockets...
3. Place in freezer for at least 2 to 3 hours and remove at least
45 min. prior to serving.
4. Garnish with the chunk pineapple and the zest, slice and
serve...

Note... Any sort of citrus pie filling can be used as long as it is
prepared prior to blending with the CoolWhip. The pie filling must
not be hot or warm when blending with the Cool Whip...

Source: Chez' Freddy's kitchen, somewhere in the back corner of
Cyberealm Bbs in Watertown NY @ (315) 786-1120 home of KookNet

Serves: 6

 

 

 

 

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Lemon-Pineapple Delight Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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