Mellow Melon Soup Recipe




Mellow Melon Soup Ingredients

1 cantaloupe pared seeded and
1 cubed about 2 lb
1/2 honeydew pared seeded and
1 cubed about 2 lb
2/3 cup sweet white wine
1/4 tsp ground cardamom
1 chopped mint for garnish
1 optional

A Recipe for
Mellow Melon Soup

 

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Using Cilantro:
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This is a recipe for Mellow Melon Soup from the recipe cookbook of Recipes-to-go (Fruit)


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Mellow Melon Soup

Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.







Mellow Melon Soup Directions

Reserve a few melon cubes for garnish. In food processor or blender
container, in batches, puree cantaloupe, honeydew, wine and cardamom;
chill until ready to serve. At serving time, skim foam from top of
soup; pour into soup bowls. Garnish with melon pieces and chopped
mint.

Serves: 1

 

 

 

 

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Mellow Melon Soup Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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