1/4 small watermelon
1/2 cup sugar
2 tbsp light rum
1 cup cantaloupe balls
4 cup honeydew melon balls
A Recipe for
Melon Balls In Watermelon Sauce
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
This Recipe for Melon Balls In Watermelon Sauce is one of thousands in the Recipes-to-go Fruit Cookbook.
Hunger is the best sauce in the world. |
| Cervantes |
If you enjoy this Melon Balls In Watermelon Sauce Recipe - you should enjoy the recipe collections you can find on the websites below:
An empty belly is the best cook. |
| Estonian Proverb |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
This is a recipe for Melon Balls In Watermelon Sauce from the recipe cookbook of Recipes-to-go (Fruit)
Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes? |
| Chang Chan-Pao |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
What garlic is to food, insanity is to art. |
| Anonymous |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
Cut watermelon into cubes; press cubes through a strainer or food
mill to make 2 cups juice.
Combine watermelon juice, sugar, and rum in a large bowl; stir until
sugar dissolves. Add melon balls; tossing well. Cover and chill 2
hours or overnight.
SOURCE: Southern Living Magazine, August, 1979. Typed for you by Nancy
Coleman.
Serves: 8
Melon Balls In Watermelon Sauce Recipe brought to you by Recipes To-Go