CRUST
1/3 cup butter or margarine
1/4 cup sugar
1 egg
1 cup unbleached white flour
1/2 tsp baking powder
FILLING
2 eggs
3 tbsp sugar
1 cup plain yogurt
3 tbsp fresh lemon juice
1 tsp pure vanilla extract
2 cup blueberries, fresh or frozen
A Recipe for
Mustikkapiiras (Blueberry Yogurt Pie)
The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them. |
| Ralph Waldo Emerson |
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
Mothers, food, love, and career, the four major guilt groups. |
| Cathy Guisewite |
This Recipe for Mustikkapiiras (Blueberry Yogurt Pie) is one of thousands in the Recipes-to-go Fruit Cookbook.
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I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
Without ice cream, there would be darkness and chaos. |
| Don Kardong |
This is a recipe for Mustikkapiiras (Blueberry Yogurt Pie) from the recipe cookbook of Recipes-to-go (Fruit)
Watermelon --it's a good fruit. You eat, you drink, you wash your face. |
| Enrico Caruso |
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Food Tip |
He who eats alone chokes alone. |
| Proverb |
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Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
Butter and flour a 9 or 10 inch pie pan. Preheat the oven to 350.
Using an electric mixer or by hand, cream the butter and sugar. Add
the egg, and blend well. Combine the flour and baking powder and mix
them into the wet ingredients to form a soft dough. With flour dusted
fingers, pat the sticky dough into the bottom of the buttered and
floured pie pan. Push the dough up to cover the sides of the pan.
Refrigerate for at least as long as it takes to make the filling.
Mix all the filling ingredients, except the blueberries, until
smooth. Put the berries into the pie shell and gently pour in the
filling so the berries are coated and evenly distributed.
Bake for 50 - 60 minutes, until the crust is browned and the custard
has set. Chill well before serving.
From: Sundays at Moosewood Restaurant Typed by Dale/Gail Shipp
Serves: 8
Mustikkapiiras (Blueberry Yogurt Pie) Recipe brought to you by Recipes To-Go