Nectarine Creme Friache Recipe




Nectarine Creme Friache Ingredients

2 fresh nectarines, sliced
1 cup plain low-fat yogurt
1 tsp honey, or sugar
2 drop almond extract, to taste
1 package unflavored gelatin
2 tbsp cold water

A Recipe for
Nectarine Creme Friache

 

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Nectarine Creme Friache

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Nectarine Creme Friache Directions

Puree nectarines, yogurt, honey and almond extract in blender.
Sprinkle gelatin over water in small saucepan. Let stand 1 minute to
soften. Stir over low heat until dissolved. Add to nectarine mixture
in blender. Blend 10 seconds. Chill until mixture begins to thicken.
Spoon into stemmed glasses and chill until set. Garnish with
additional nectarine slices and mint sprigs, if desired.
Calories: 79 Fat: 1 g Sodium: 42 mg Cholesterol: 3 mg Source: No
Guilt Desserts

Serves: 4

 

 

 

 

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Nectarine Creme Friache Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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