3 cup fully ripe raspberries
1/2 cup finely ground peeled and cored appl, es
4 cup sugar
2 tbsp fresh lemon juice
1 pouch liquid fruit pectin
A Recipe for
No-Cook Apple Raspberry Jam
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
Food Tip |
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
This Recipe for No-Cook Apple Raspberry Jam is one of thousands in the Recipes-to-go Fruit Cookbook.
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
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I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
Eat little, sleep sound. |
| Iranian Proverb |
This is a recipe for No-Cook Apple Raspberry Jam from the recipe cookbook of Recipes-to-go (Fruit)
A crust eaten in peace is better than a banquet partaken in anxiety. |
| Aesop |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
Thoroughly crush the berries, using a potato masher, sieve half of
the pulp to remove some of the seeds, if desired; measure 1-1/2 cups
of prepared berries; pour into a large bowl. Add apples. Add sugar to
bowl; mix well; let stand 10 minutes. Add lemon juice and liquid
fruit pectin to bowl; stir for 3 mintes. ( A few sugar crystals will
remain) Ladle jam into clean containers, leaving 1/4 inch headspace;
cover with tight fitting lids; let stand at room temperature until
set ( may take up to 24 hours) store in freezer. Jam can be stored
in the refrigerator if used within 3 weeks. Makes 4-1/2 cups.
Origin: Appeal (quarterly publication for Overwaitea Foods.) Shared
by: Sharon Stevens.
Serves: 4
No-Cook Apple Raspberry Jam Recipe brought to you by Recipes To-Go