No-Cook Georgia Peachberry Jam Recipe




No-Cook Georgia Peachberry Jam Ingredients

1 cup raspberries, crushed
1 cup peaches, peeled & finely chopped
3 3/4 cup sugar
2 tbsp lemon juice
1 certo liquid pouch

A Recipe for
No-Cook Georgia Peachberry Jam

 

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This is a recipe for No-Cook Georgia Peachberry Jam from the recipe cookbook of Recipes-to-go (Fruit)


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No-Cook Georgia Peachberry Jam

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No-Cook Georgia Peachberry Jam Directions

This is a recipe from Certo for August 93

Measure prepared fruits into a large bowl.

Add sugar to fruit and mix well. Let stand 10 minutes.

Stir in Certo liquid Fruit Pectin and lemon juice. Continue to stir
for 3 minutes until most of the sugar is dissolved.

Pour into clean jars or plastic containers. Cover tightly with lids
and let stand at room temperature until set (may take 24 hours)

Store in freezer or for 3 weeks in frig.

Makes 4 1/2 cups

Serves: 4

 

 

 

 

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No-Cook Georgia Peachberry Jam Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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