3 cup crushed strawberries
1 cup mashed banana
3 cup sugar
1 box certo light fruit pectin crysta, ls
A Recipe for
No-Cook Light Bananaberry Jam
“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” |
| Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
Never eat more than you can lift. |
| Miss Piggy |
Food Tip |
This Recipe for No-Cook Light Bananaberry Jam is one of thousands in the Recipes-to-go Fruit Cookbook.
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
If you enjoy this No-Cook Light Bananaberry Jam Recipe - you should enjoy the recipe collections you can find on the websites below:
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
This is a recipe for No-Cook Light Bananaberry Jam from the recipe cookbook of Recipes-to-go (Fruit)
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
Measure fruits into a large bowl. Measure sugar and set aside.
Combine CERTO fruit pectin crystals with 1/4 cup of the measured
sugar. Gradually add to fruit, stirring well. Let stand for 30
minutes,stirring occasionally. Gradually stir in remaining sugar and
continue stirring for 3 minutes until most of the sugar is dissolved.
Pour into clean jars or plastic containers. Cover tightly with lids.
let stand at room temperature until set (may take up to 24 hours).
Store in freezer or up to 3 weeks in fridge. Makes 6 cups.
Origin: June Readers' Digest (Canadian) Shared by: Sharon Stevens.
5/92
Serves: 6
No-Cook Light Bananaberry Jam Recipe brought to you by Recipes To-Go