Nora Pouillon's Lemongrass Sorbet Recipe




Nora Pouillon's Lemongrass Sorbet Ingredients

1 cup sugar
2 large stalks lemongrass, crushed and slic, ed
1 one-inch piece of ginger root

A Recipe for
Nora Pouillon's Lemongrass Sorbet

 

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Nora Pouillon's Lemongrass Sorbet

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Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.







Nora Pouillon's Lemongrass Sorbet Directions

In a small saucepan, bring 4 cups water to a boil with the sugar,
lemongrass and ginger. Simmer 5 minutes. Remove from heat and let
cool to room temp. Strain and chill. Freeze in an ice cream maker
according to manufacturer's directions.

Serves: 4

 

 

 

 

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Nora Pouillon's Lemongrass Sorbet Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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