Northern Spy Apple Fritters Recipe




Northern Spy Apple Fritters Ingredients

3/4 cup yellow cornmeal
1/2 cup all-purpose flour
2 tbsp baking powder
6 tbsp sugar
1 pinch of salt
1 egg
1/2 cup milk
1 1/2 cup vegetable oil for frying
1 northern spy apple, peeled, cored a, nd chopped
2 tbsp vegetable oil
1 confectioner's sugar for garnish

A Recipe for
Northern Spy Apple Fritters

 

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This Northern Spy Apple Fritters recipe is one of many in our Fruit Category.






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This Recipe for Northern Spy Apple Fritters is one of thousands in the Recipes-to-go Fruit Cookbook.


Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.



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This is a recipe for Northern Spy Apple Fritters from the recipe cookbook of Recipes-to-go (Fruit)


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Northern Spy Apple Fritters recipe - a tasty recipe for you to add to your collection!

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If you find any errors in this Northern Spy Apple Fritters recipe please inform us and we will amend the Northern Spy Apple Fritters recipe immediately


The belly rules the mind.

Spanish Proverb



Northern Spy Apple Fritters

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.







Northern Spy Apple Fritters Directions

Combine all dry ingredients (except for confectioners sugar). Add
liquid ingredients (except for 1 1/2 cups of oil) one at a time,
stirring between additions. Mix in apple. Let batter sit for 10
minutes. In a 1-quart saucepan over medium high-heat, heat the oil
until it crackles, not quite to the smoking point. Take precautionary
measures for using hot oil! Drop batter into the oil 1 tbls. at a
time (get close so the oil doesn't splash). Fry only 2 or 3 fritters
at a time. Don't crowd the pan. Flip the fritters over and remove
onto a paper towel when golden brown. Sprinkle with confectioners
sugar and serve.

Makes 15 to 18 fritters.

From the cookbook, "Apples" by Robert Berkley

Serves: 15

 

 

 

 

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Northern Spy Apple Fritters Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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