1 1/3 cup raisins
1 1/4 cup granola
1 cup macadamia nuts
1 cup vegetable oil
1 tsp vanilla
1/2 tsp pumpkin pie spice
1/3 tsp nutmeg
1/3 tsp salt
1/4 tsp ground cloves
2 1/4 tsp cinnamon
2 cup sugar
2 cup flour
2 cup mango puree
2 tsp baking soda
2/3 cup shredded coconut
3 eggs
A Recipe for
Nutty Mango Bread
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Coffee is a beverage that puts one to sleep when not drank. |
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My favorite animal is steak. |
| Fran Lebowitz |
This Recipe for Nutty Mango Bread is one of thousands in the Recipes-to-go Fruit Cookbook.
The bagel, an unsweetened doughnut with rigor mortis. |
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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
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I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
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This is a recipe for Nutty Mango Bread from the recipe cookbook of Recipes-to-go (Fruit)
Other things are just food. But chocolate's chocolate. |
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The belly rules the mind. |
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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
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The rich would have to eat money if the poor did not provide food |
| Russian proverb |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
Preheat oven to 350 degrees. Grease three 3x7 inch loaf pans. Blend
mango puree, oil, eggs, vanilla, and orange peel. Sift flour, baking
powder, and salt. Add sugar and spices. Combine mango mixture with
dry ingredients, stir in raisins, nuts, and coconut. Fill pans almost
full with mixture. Bake for one hour. Date: Mon, 14 Mar 94 16:14:41
PST From: reggie@netcom.com (Reggie Dwork)
Serves: 3
Nutty Mango Bread Recipe brought to you by Recipes To-Go