Ohio Grange's Sour Cream Raisin Pie Recipe




Ohio Grange's Sour Cream Raisin Pie Ingredients

1 egg
1 cup sugar
1 cup sour cream
1 cup raisins
1 tbsp vinegar
1 tsp cloves
1 tsp cinnamon
1 tsp nutmeg

A Recipe for
Ohio Grange's Sour Cream Raisin Pie

 

“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.”

Art Buchwald



Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.

John Cage



This Ohio Grange's Sour Cream Raisin Pie recipe is one of many in our Fruit Category.






The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain


This Recipe for Ohio Grange's Sour Cream Raisin Pie is one of thousands in the Recipes-to-go Fruit Cookbook.


Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education.

Mark Twain


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The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world.

Robert Orben



One cannot think well, love well, sleep well, if one has not dined well.

Virginia Woolf


This is a recipe for Ohio Grange's Sour Cream Raisin Pie from the recipe cookbook of Recipes-to-go (Fruit)


Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes




Ohio Grange's Sour Cream Raisin Pie recipe - a tasty recipe for you to add to your collection!

The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive.

William Ralph Inge



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The rich would have to eat money if the poor did not provide food

Russian proverb



Cheese - milk's leap toward immortality.

Clifton Fadiman



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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.

Julia Childs



Ohio Grange's Sour Cream Raisin Pie

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.







Ohio Grange's Sour Cream Raisin Pie Directions

Mix together and pour in an unbaked pie crust. This filling appears
to be very thin, but in baking it quickly thickens.

Note: No time or temperature given. Bake as for custard, starting at
450 F. for 10 minutes, the lower temperature to 325 F. until done.

Source: Ethelene McCall, New Concord Grange, Muskingum County, OH

Serves: 1

 

 

 

 

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Ohio Grange's Sour Cream Raisin Pie Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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