Okie Grannie Wild Plum Jelly Recipe

Recipes To-Go

Okie Grannie Wild Plum Jelly Ingredients

7 1/2 cup sugar
1 box fruit pectin
4 cup wild plum juice
1 1/2 cup water

A Recipe for
Okie Grannie Wild Plum Jelly

What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you.
Nora Ephron

The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit.
St Frances de Sales

This Okie Grannie Wild Plum Jelly recipe is one of many in our Fruit Category.

Cutting stalks at noontime. Perspiration drips to the earth. Know you that your bowl of rice each grain from hardship comes?
Chang Chan-Pao

This Recipe for Okie Grannie Wild Plum Jelly is one of thousands in the Recipes-to-go Fruit Cookbook.

When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking.
Elayne Boolser

Okie Grannie Wild Plum Jelly Recipe
Fruit Recipes
Free Receipes for you to enjoy!

If you enjoy this Okie Grannie Wild Plum Jelly Recipe - you should enjoy the recipe collections you can find on the websites below:

Special Diets (DMOZ)

BBC Recipes

Birdseye Recipes

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

This is a recipe for Okie Grannie Wild Plum Jelly from the recipe cookbook of Recipes-to-go (Fruit)

My wife dresses to kill. She cooks the same way.
Henry Youngman

Okie Grannie Wild Plum Jelly recipe - a tasty recipe for you to add to your collection!
Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

If you like this Okie Grannie Wild Plum Jelly recipe please let us know.

After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.
Miss Piggy

Great food is like great sex. The more you have the more you want.
Gael Greene

If you find any errors in this Okie Grannie Wild Plum Jelly recipe please inform us and we will amend the Okie Grannie Wild Plum Jelly recipe immediately

I will not eat oysters. I want my food dead - not sick, not wounded - dead.
Woody Allen

Okie Grannie Wild Plum Jelly

Never eat more than you can lift.
Miss Piggy

Okie Grannie Wild Plum Jelly Directions

Measure sugar and set aside. Do not reduce amount of sugar. Stir
fruit pectin into juice and water, using a large pot, as the pot must
not be more than 1/3 full to allow for a full rolling boil (a boil
that cannot be stirred down). Bring to a full boil over high heat,
stirring constantly. At once stir in sugar. Stir and bring to a full
rolling boil, boil hard for 1 minute, stirring constantly with a
wooden spoon. Remove from heat. Skim off foam with metal spoon.
Immediately ladle into hot pint jars, leaving 1/8 inch space at the
top of the jars. Wipe any spills from rims and threads of jars with a
damp cloth. Quickly seal the jars by covering with hot lids. Screw
bands on firmly. Let jelly stand to cool. Check seals, store in cool,
dry place.

Serves: 1

Okie Grannie Wild Plum Jelly Recipe brought to you by Recipes To-Go

Okie Grannie Wild Plum Jelly Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

Home >> Fruit