Orange Currant Scones Recipe

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Orange Currant Scones Ingredients

4 tbsp orange juice
1/2 cup currants
3 cup flour
5 tbsp sugar
1 tbsp baking powder
1 tsp salt
1/4 lb butter
2/3 cup milk
1 egg

A Recipe for
Orange Currant Scones

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Food Tip
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This Recipe for Orange Currant Scones is one of thousands in the Recipes-to-go Fruit Cookbook.

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Orange Currant Scones Recipe
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This is a recipe for Orange Currant Scones from the recipe cookbook of Recipes-to-go (Fruit)

“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.”
Madeleine L'Engle (1918--) American author.

Orange Currant Scones recipe - a tasty recipe for you to add to your collection!
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Cooking is at once child's play and adult joy. And, cooking done with care is an act of love
Craig Clairborne

It's bizarre that the produce manager is more important to my children's health than the pediatrician.
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Health food makes me sick.
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Orange Currant Scones

If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.
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Orange Currant Scones Directions

preheat oven to 375. plump the currants in the orange juice. cut
butter into dry ingredients. add the currants, nuts, and juice, and
the orange zest if using fresh juice. add milk to dry ingred. stir
just until mixed. do not overmix. turn dough onto floured board and
form into round about i inch high. cut into 8 wedges and place 1
inch apart on baking sheet stacked on top of another baking sheet.
Keeps the bottom from browning too much. bake about 25 minutes.

Serves: 8

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Orange Currant Scones Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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