1 each deep dish pie crust shell,ba
3 oz pkg. orange flavor gelatin
2/3 cup boiling orange juice
1 cup vanilla ice cream,softened
11 oz can mandarin oranges,drained
1 cup whipped topping,thawed
A Recipe for
Orange Freeze Pie
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This Recipe for Orange Freeze Pie is one of thousands in the Recipes-to-go Fruit Cookbook.
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This is a recipe for Orange Freeze Pie from the recipe cookbook of Recipes-to-go (Fruit)
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Dissolve gelatin in boiling orange juice.Add ice cream by
spoonfuls, blending until dissolved.Chill until slightly
thickened.Stir in mandarin oranges.Fold in whipped topping.Pour into
pie shell.Freeze until firm, about 2 hours.Remove from freezer 15
minutes before serving.Serves 8.
Serves: 8
Orange Freeze Pie Recipe brought to you by Recipes To-Go