6 medium carrots, peeled and thinly sliced
3 tbsp dark brown sugar, firmly packed
3 tbsp butter or margarine
3 tbsp orange juice
1 tsp lemon peel
1/4 tsp salt
A Recipe for
Orange Glazed Carrots
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This Recipe for Orange Glazed Carrots is one of thousands in the Recipes-to-go Fruit Cookbook.
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This is a recipe for Orange Glazed Carrots from the recipe cookbook of Recipes-to-go (Fruit)
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
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1. Combine all ingredients in a deep, 1-quart, heat-resistant,
non-metallic casserole. 2. Heat, covered, in Microwave Oven 6 to 8
minutes or until carrots are tender. Stir occasionally so that
carrots are well glazed.
Serves: 4
Orange Glazed Carrots Recipe brought to you by Recipes To-Go