Orange Honey Mustard Recipe




Orange Honey Mustard Ingredients

1/2 cup flour,all-purpose
1/4 cup sugar
1/4 cup mustard powder
2 tsp turmeric,ground
1/2 cup water
1/2 cup honey
2 cup cider vinegar
1 grated rind of large orange

A Recipe for
Orange Honey Mustard

 

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This is a recipe for Orange Honey Mustard from the recipe cookbook of Recipes-to-go (Fruit)


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Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




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Orange Honey Mustard

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Orange Honey Mustard Directions

1. Combine flour, sugar, mustard powder and turmeric in small bowl.
Stir in water. Let stand for 2 hours.~

2. Combine mustard mixture, honey and vinegar in top of double boiler.
Cook, whisking often, over boiling water until mixture just begins to
thicken, about 3 minutes. Cook 2 minutes longer, whisking constantly,
until slightly thickened. Stir grated orange rind into just-cooked
mustard mixture (Mixture will thicken completely on standing.) turn
into clean storage jar. Cover and refrigerate at least overnight or
for up to
1 month.

Serves: 48

 

 

 

 

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Orange Honey Mustard Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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