Orange Honey Syrup - Country Living Recipe

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Orange Honey Syrup - Country Living Ingredients

3/4 cup honey (preferably orange blossom ho, ney)
1 tsp butter
1 tbsp grated orange rind
1/4 cup orange juice
1 tsp orange extract

A Recipe for
Orange Honey Syrup - Country Living

Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm.
Ambrose Bierce

A nickel will get you on the subway, but garlic will get you a seat.
Old New York Proverb

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Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

This Recipe for Orange Honey Syrup - Country Living is one of thousands in the Recipes-to-go Fruit Cookbook.

The trouble with eating Italian food is that five or six days later you're hungry again.
George Miller

Orange Honey Syrup - Country Living Recipe
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The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive.
William Ralph Inge

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

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“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
Pearl Buck (1892-1973) American Nobel Prize winning author.

Orange Honey Syrup - Country Living recipe - a tasty recipe for you to add to your collection!
Chemicals, n: Noxious substances from which modern foods are made.
Author Unknown

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An empty belly is the best cook.
Estonian Proverb

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.

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Watermelon --it's a good fruit. You eat, you drink, you wash your face.
Enrico Caruso

Orange Honey Syrup - Country Living

The more you eat, the less flavor; the less you eat, the more flavor.
Chinese Proverb

Orange Honey Syrup - Country Living Directions

1. In 1-quart saucepan, heat honey and butter just until bub- bly.
Remove from heat and stir in orange rind, orange juice, and the
orange extract.

2. Pour into a jar or container. Seal and store in the refrigerator.
Reheat to serve warm.

Country Living/Dec/90 Scanned & fixed by DP and GG

Serves: 1

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Orange Honey Syrup - Country Living Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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