Orange Lemon & Grapefruit Marmalade Recipe

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Orange Lemon & Grapefruit Marmalade Ingredients

1 grapefruit
3 oranges
3 lemons
1 water
1 sugar

A Recipe for
Orange Lemon & Grapefruit Marmalade

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This Orange Lemon & Grapefruit Marmalade recipe is one of many in our Fruit Category.

Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

This Recipe for Orange Lemon & Grapefruit Marmalade is one of thousands in the Recipes-to-go Fruit Cookbook.

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

Orange Lemon & Grapefruit Marmalade Recipe
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Food Tip
To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%

This is a recipe for Orange Lemon & Grapefruit Marmalade from the recipe cookbook of Recipes-to-go (Fruit)

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Orange Lemon & Grapefruit Marmalade recipe - a tasty recipe for you to add to your collection!
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The bagel, an unsweetened doughnut with rigor mortis.
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Orange Lemon & Grapefruit Marmalade

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English Saying

Orange Lemon & Grapefruit Marmalade Directions

Makes about 18 jelly glasses.

Scrub, cut in halves, remove seeds and slice into very small pieces.

Measure the fruit and juice and add 3 times the amount of water. Soak
for 12 hours. Simmer for about 20 minutes. Let stand again for 12
hours.

For every cup of fruit and juice add 3/4 cup sugar. Cook ingredients
in small quantities about 4-6 cups at a time until they form a jelly.
Check by the sheet test with a spoon or use a thermometer 8 degrees F
above the boiling point of water for your altitude.

Pour into prepared jars, seal and process. Source: Joy of Cooking 1974
printing Shared by Elizabeth Rodier June 1993 (testing recipe with
limes)

Serves: 1

Orange Lemon & Grapefruit Marmalade Recipe brought to you by Recipes To-Go

Orange Lemon & Grapefruit Marmalade Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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