Orange Molasses Bread Recipe




Orange Molasses Bread Ingredients

3/4 cup sugar
4 cup sifted all-purpose flour
1 tsp soda
3 tsp baking powder
2 tsp salt
1 1/3 cup coarsely chopped nuts
1 cup evaporated milk
2 tbsp grated orange rind
3/4 cup orange juice
3 tbsp melted shortening
3/4 cup unsulphured molasses

A Recipe for
Orange Molasses Bread

 

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.




Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.




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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher


This Recipe for Orange Molasses Bread is one of thousands in the Recipes-to-go Fruit Cookbook.


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This is a recipe for Orange Molasses Bread from the recipe cookbook of Recipes-to-go (Fruit)


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Luigi Barzini, 'O America' (1977)



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Orange Molasses Bread

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Orange Molasses Bread Directions

From: Arizona Cookbook

Sif together flour, sugar, soda, baking powder, and salt. Add nuts.
Combine evaporated milk, orange rind, orange juice, shortening, and
molasses. Add to flour mixture all at once. Stir just to blend. Turn
into a greased and wax-paper lined 9x5x3 loaf pan. Bake at 325 for
one hour and 15 minutes. Makes 1 loaf.

Serves: 1

 

 

 

 

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Orange Molasses Bread Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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