Peach Cantaloupe Jam Recipe




Peach Cantaloupe Jam Ingredients

6 peaches, peeled & cubed
1/2 cantaloupe, peeled & cubed
2 oranges, ground

A Recipe for
Peach Cantaloupe Jam

 

I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people.

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Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

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We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

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Peach Cantaloupe Jam

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Peach Cantaloupe Jam Directions

Combine fruits and measure the amount. Add an equal amount of sugar.
Let stand overnight. Cook stirring until fruit is clear and thick.
Pour into hot sterilized jars and seal. 5 pints.

Serves: 1

 

 

 

 

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Peach Cantaloupe Jam Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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