1 package unflavored gelatin
1/4 cup cold water
1/2 cup skim milk
2 package low-cal vanilla shake mix
1 tsp vanilla
6 each ice cubes
2 each medium peaches, peel,chop
1/2 cup coconut
A Recipe for
Peach Ambrosia
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
This Recipe for Peach Ambrosia is one of thousands in the Recipes-to-go Fruit Cookbook.
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
If you enjoy this Peach Ambrosia Recipe - you should enjoy the recipe collections you can find on the websites below:
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
All happiness depends on a leisurely breakfast. |
| John Gunther |
This is a recipe for Peach Ambrosia from the recipe cookbook of Recipes-to-go (Fruit)
Without ice cream, there would be darkness and chaos. |
| Don Kardong |
Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie. |
| Jim Davis, "Garfield" |
I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?" |
| Jay Leno |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
This special feeling towards fruit, its glory and abundance, is I would say universal.... We respond to strawberry fields or cherry orchards with a delight that a cabbage patch or even an elegant vegetable garden cannot provoke. |
| Jane Grigson |
In a saucepan, sprinklegelatin over water and let stand for 1
minute. Stir over low heat until gelatin is dissolved. In blender,
mix milk, shake mix, vanilla and gelatin mixture for 30 seconds at
low speed, adding ice cubes one at a time. Blend at high speed until
mixture thickens. Transfer to a bowl and fold in peaches. Spoon into
dishes and sprinklewith coconut. Chill for 1 hour and serve.
NUTRITION INFORMATION PER SERVING:
112 CALORIES 58% CARBOHYDRATES 20% PROTEIN 22% FAT
*****SHAPE MAGAZINE 3/92*****
Serves: 4
Peach Ambrosia Recipe brought to you by Recipes To-Go