1 oz dark rum
1 oz light rum
4 oz pineapple juice
1 oz cream of coconut
1/2 cup peaches, fresh; peeled (more or l
1 cup ice, crushed
A Recipe for
Peach Colada
The trouble with eating Italian food is that five or six days later you're hungry again. |
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This Recipe for Peach Colada is one of thousands in the Recipes-to-go Fruit Cookbook.
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If you enjoy this Peach Colada Recipe - you should enjoy the recipe collections you can find on the websites below:
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This is a recipe for Peach Colada from the recipe cookbook of Recipes-to-go (Fruit)
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
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Combine all ingredients in blender and blend well. Makes one drink.
A winning recipe from the recent Peach Dessert Contest at the State
Farmers Market in Raleigh, NC.
SOURCE: July 24th edition of the Raleigh News & Observer. Format in
Meal-Master by Karen Adler SPXB77A@Prodigy.com.
Serves: 1
Peach Colada Recipe brought to you by Recipes To-Go