Peach Ice Recipe




Peach Ice Ingredients

2 cup sugar
1 cup water
12 peaches
3 egg whites

A Recipe for
Peach Ice

 

Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.

Zenna Schaffer



Soup and fish explain half the emotions of human life.

Sydney Smith



This Peach Ice recipe is one of many in our Fruit Category.






Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist


This Recipe for Peach Ice is one of thousands in the Recipes-to-go Fruit Cookbook.


Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.



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"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’."

John Thorne, American food writer



This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.

Gracie Allen


This is a recipe for Peach Ice from the recipe cookbook of Recipes-to-go (Fruit)


Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

Author Unknown



Peach Ice recipe - a tasty recipe for you to add to your collection!

Forget love... I'd rather fall in chocolate!

Author Unknown



If you like this Peach Ice recipe please let us know.


“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.




If you find any errors in this Peach Ice recipe please inform us and we will amend the Peach Ice recipe immediately


Watermelon --it's a good fruit. You eat, you drink, you wash your face.

Enrico Caruso



Peach Ice

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist






Peach Ice Directions

Make a syrup and add well-mashed fresh peaches. When frozen add
beaten whites and finish as directed.

Or peel and quarter fresh peaches, add syrup and put at once in mold,
having first placed some of the slices of peaches in bottom of mold;
cover, bind and pack for five or six hours; cream and sugar may be
used instead of the syrup, making *Peaches and Cream Ice*. Whipping
the cream is an addition.

Posted on GEnie by C.SVITEK [cathy], Nov 29, 1992 MM by Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
moderator, net/node 004/005

Serves: 4

 

 

 

 

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Peach Ice Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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