Fried Eggplant Slices Ingredients
1 medium eggplant
1 tsp salt
1/2 tsp turmeric
1/8 tsp cayenne
1 black pepper
1 oil for shallow frying
6 each lemon wedges
Fried Eggplant Slices Directions
Cut eggplant into quarters lengthwise & then cut crosswise into 1/2"
thick wedges. Mix together salt, turmeric, cayenne & black pepper in
a small bowl. Sprinkle over the eggplant & mix wll. Heat oil in a
skillet over medium heat. When hot, saute the eggplant in batches on
both sides until reddish brown. Remove & drain on paper towels.
Repeat until all eggplant wedges have been cooked. Serve garnished
with lemon wedges.
Serves: 4
Fried Eggplant Slices Recipe from the Recipes To Go Collection
<= Previous Recipe -||- Next Recipe =>
Food Quotes:
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves.
Thomas Wolfe
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans.
Fred Allen
The rich would have to eat money if the poor did not provide food
Russian proverb
