Prawn (Shrimp) Curry Ingredients
1/2 kg prawns
2 onions diced into small
1 pieces
1/4 inch cinnamon
1/4 tsp chilli powder
1/2 tsp dhania powder
1/4 tsp garlic powder
1/2 tsp ginger powder
1 bunch fresh corriander
1 tsp salt
1/4 tsp turmeric powder
1 tbsp oil
Prawn (Shrimp) Curry Directions
1. Clean the prawns and squeeze out the water 2. Add chilli, dhania,
garlic, ginger, turmeric powder, salt and mix well 3. Boil prawns on
low heat 4. Add 1 tsp of oil to the boiling prawns 5. When water
evaporates and the prawns are dry remove from stove 6. Heat the oil
in and put the cinnamon bit 7. Add prawns and fry for 2 minutes 8.
Add onions and fry till they turn brown 9. Sprinkle corriander leave
and remove from fire
Recipe By : Somesh Rao
Serves: 1
A Prawn (Shrimp) Curry Recipe
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