5-Beans Casserole Recipe




5-Beans Casserole Ingredients

1 can garbanzo beans
1 can lentils
1 can great northern whites
1 can pinto beans
1 can kidney beans
1 package lipton's french onion soup
2 generous tbsp kozlowski
1 farms south of the border no
1 fat dressing.
3 tbsp hain's honey barbeque sauce

A Recipe for
5-Beans Casserole

 

Food Tip
Try basting or searing beef with stock or broth instead of oil.




“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher



This 5-Beans Casserole recipe is one of many in our Meal Category.






Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.


This Recipe for 5-Beans Casserole is one of thousands in the Recipes-to-go Meal Cookbook.


What's the difference between a boyfriend and a husband? About 30 pounds.

Cindy Garner


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“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”

Henry Miller, American writer (1891-1980)



Worries go down better with soup.

Jewish Proverb


This is a recipe for 5-Beans Casserole from the recipe cookbook of Recipes-to-go (Meal)


What is patriotism but the love of the food one ate as a child?

Lin Yutang



5-Beans Casserole recipe - a tasty recipe for you to add to your collection!

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)



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Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.

Fran Lebowitz



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Hunger is the best sauce in the world.

Cervantes



5-Beans Casserole

Cooking is like love. It should be entered into with abandon or not at all.

Harriet Van Horne






5-Beans Casserole Directions

Heat all the ingredients. Simply wonderful.

Posted by Muriel Kranowski <DOC@VTVM1.CC.VT.EDU> to Fatfree Digest
[Volume 13 Issue 17] Dec. 17, 1994.

FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used
with permission. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV.

1.80á

Serves: 1

 

 

 

 

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5-Beans Casserole Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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