6 eggs
16 slice bread
1 1/2 cup shredded cheddar cheese
10 slice ham
3 cup milk
1/2 tsp dry mustard
1/2 tsp salt
1/2 cup butter
1 cup cornflakes
A Recipe for
Andie's Brunch
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
This Recipe for Andie's Brunch is one of thousands in the Recipes-to-go Meal Cookbook.
The second day of a diet is always easier than the first. By the second day you're off it. |
| Jackie Gleason |
If you enjoy this Andie's Brunch Recipe - you should enjoy the recipe collections you can find on the websites below:
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers. |
| Emily Luchetti |
This is a recipe for Andie's Brunch from the recipe cookbook of Recipes-to-go (Meal)
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
Correct Behavior Food for thought is no substitute for the real thing. |
| Walt Kelly |
Never trust a dog to watch your food. |
| Patrick age 10 Advice from Kids |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Butter both sides of the 16 slices of bread. Place 8 slices in a 8 x
10 pan which is 2" deep.Cover the bread with the sharp cheese and ham
slices. Top this with the remaining 8 slices of bread. Mix the eggs,
milk, mustard, and salt together. Pour over the casserole and
refrigerate overnight. The next morning, combine 1/2 cup butter and
the cornflakes, and put on top of the casserole. Bake for 1 hour at
350F.
Serves: 8
Andie's Brunch Recipe brought to you by Recipes To-Go