Andrea's Brunch Recipe




Andrea's Brunch Ingredients

16 slice bread of your choice
8 slice sharp cheddar cheese
8 slice ham, sliced thin
6 eggs
3 cup milk
1/2 tsp dry mustard
1/2 tsp salt
1/2 cup butter, melted
1 cup cornflakes

A Recipe for
Andrea's Brunch

 

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This is a recipe for Andrea's Brunch from the recipe cookbook of Recipes-to-go (Meal)


A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown



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Andrea's Brunch

When one has tasted watermelon he knows what the angels eat.

Mark Twain






Andrea's Brunch Directions

1. Butter both sides of 16 slices of bread. Place 8 slices in a 8 x
10 inch pan 2 inches deep. Cover bread with sharp cheese and a slice
of ham on each piece of bread. Top with the remaining 8 slices of
bread.

2. Mix together all the rest of the ingredients except melted butter
and cornflakes. Pour over casserole and refrigerate overnight.

3. Before baking, mix the melted butter and cornflakes. Spread evenly
over casserole. Bake at 350F for 1 hour.

Source: Andrea Cassoni, Cyberealm BBS Watertown NY originally posted
9/13/92 Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120

Serves: 8

 

 

 

 

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Andrea's Brunch Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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