Baked Omelet Recipe




Baked Omelet Ingredients

4 large eggs
1/4 cup water
1/2 tsp salt
1/2 lb jarlsberg cheese, shredded or swiss, cheese shredded
1/2 cup red bell pepper, diced
1/4 cup fresh chives, minced

GARNISH

1 red and green bell pepper rings

A Recipe for
Baked Omelet

 

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Baked Omelet

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Baked Omelet Directions

Preheat oven to 400 degrees F. Butter a shallow 1 1/2 quart baking
dish. Whisk togher the eggs, water and salt in a medium sized bowl.
Pour mixture into baking dish, sprinkle with the cheese, bell pepper
and chives. Bake 15 - 20 minutes OR until eggs are set and cheese is
melted. Serve immediately. Garnish with slices of bell pepper.

Serves: 3

 

 

 

 

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Baked Omelet Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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