Basic Cheese Puff Breakfast Recipe




Basic Cheese Puff Breakfast Ingredients

5 slice bread, cubed
1/2 lb sharp cheese, grated
2 cup milk
3 eggs
1/2 tsp salt
1/2 tsp dry mustard

ADD 1 OF FOLLOWING ADDITIONS

1 lb sausage, fried, drained, crumbled
2 cup ham, cubed
2 cup shrimp, coarsely chopped

OPTIONAL EXTRAS

1 mushrooms
1 chilies
1 worchestershire sauce

A Recipe for
Basic Cheese Puff Breakfast

 

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It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.




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Basic Cheese Puff Breakfast

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Basic Cheese Puff Breakfast Directions

Mix bread cubed and cheese and place in a buttered, 9x9-inch baking
dish. Mix the remaining ingredients, including meat or shrimp and any
extras, and pour over the bread and cheese. Cover and let sit in the
refrigerator overnight. Bake at 350 degrees for 45 minutes to 1
hour, or until set and golden brown on top. Serves 6-8.

Source: Marian Garoutte family recipe.

Typed for Meal-Master by Joyce Burton, 9/14/96.

Serves: 7

 

 

 

 

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