1/2 cup chopped onion
2 tsp chili powder
1 can pork & beans (16 oz.)
2 cup cheddar cheese, shredded
1/4 cup diced green pepper
2 tbsp butter or oleo
3 cup elbow macaroni, cooked
1/2 cup milk
1/2 tsp salt
1 green pepper rings
A Recipe for
Bean & Cheese Casserole
Never eat more than you can lift. |
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| Isadora Duncan, America dancer (1878-1927) |
Eat, drink, and be merry, for tomorrow you may work. |
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This Recipe for Bean & Cheese Casserole is one of thousands in the Recipes-to-go Meal Cookbook.
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“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” |
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Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat. |
| Author Unknown |
This is a recipe for Bean & Cheese Casserole from the recipe cookbook of Recipes-to-go (Meal)
Old people shouldn't eat health foods. They need all the preservatives they can get. |
| Robert Orben |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
I'm like old wine. They don't bring me out very often, but I'm well preserved. |
| Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991 |
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
Cook onion, green pepper and chili powder in butter until tender.
In casserole, combine onion mixture with beans, macaroni, cheese,
milk and salt. Bake at 400 F. for 30 minutes or until hot. Garnish
with green pepper rings.
Serves: 4
Bean & Cheese Casserole Recipe brought to you by Recipes To-Go