Carrot-Potato Casserole Recipe




Carrot-Potato Casserole Ingredients


FROM DIANE HICKS

1 & whipped
1 lb carrots, peeled, cooked
1 & mashed
1 cup sour cream (can be low-fat)
1 egg
1 1/2 cup grated cheddar cheese lofat
1 pat of butter
1 1/2 tbsp mustard
1 salt and pepper to taste

A Recipe for
Carrot-Potato Casserole

 

Nothing will benefit human health and increase the chances for survival of life on Earth as much as the evolution to a vegetarian diet.

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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.

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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.

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This is a recipe for Carrot-Potato Casserole from the recipe cookbook of Recipes-to-go (Meal)


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Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




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It's so beautifully arranged on the plate - you know someone's fingers have been all over it.

Julia Childs



Carrot-Potato Casserole

He who eats alone chokes alone.

Proverb






Carrot-Potato Casserole Directions

Mix carrots and potatoes together. Add remaining ingredients. Bake
until warm. Can refrigerate overnight or freeze (allow to come to room
temperature before baking).

Source: Diane Hicks, Wildnet Cooking Conference, Comphile BBS 1994
Typed in MM format by Linda Fields, Cyberealm BBS Watertown NY
315-786-1120

Serves: 6

 

 

 

 

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Carrot-Potato Casserole Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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