Cereal Bran Muffins Recipe

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Cereal Bran Muffins Ingredients

1 1/2 cup all-bran cereal
2 each egg whites
1 1/4 cup skim milk
3 tbsp canola oil
1/2 cup unbleached white flour
3/4 cup whole wheat flour
1 tbsp baking powder
1 tbsp sugar or less

A Recipe for
Cereal Bran Muffins

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When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

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Cereal Bran Muffins

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Cereal Bran Muffins Directions

Preheat oven to 400 degrees. Measure cereal and milk into mixing
bowl. Stir to combine. Add egg whites and oil. Let stand one or two
minutes to soften cereal. Mix flours, baking powder and sugar. Beat
liquid-cereal mixture with wire whisk. Add dry ingredients to cereal
mixture, stirring only until combined. Spoon batter gently into
lightly oiled or paper-lined muffin tins. Bake for 25 minutes. Makes
12 muffins.

Serves: 12

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Cereal Bran Muffins Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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