1 can #2 cream style corn
1 can #2 can whole kernel corn
2 eggs
1/2 cup milk
1/2 cup chopped onion
4 tbsp margarine
1/2 cup chopped green pepper or pimentos -, optional)
1 salt & pepper
1 buttered bread crumbs
A Recipe for
Corn Casserole (M_C-Tx)
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
Food Tip |
This Recipe for Corn Casserole (M_C-Tx) is one of thousands in the Recipes-to-go Meal Cookbook.
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
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Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
This is a recipe for Corn Casserole (M_C-Tx) from the recipe cookbook of Recipes-to-go (Meal)
Food Tip |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.” |
| Andre Simon (1877-1970) |
Saute onion and pepper in margarine. Add corn, beaten egg, milk,
pimento, salt and pepper. Pour into casserole, top with buttered
cracker crumbs. Bake at 350 -25 to 30 minutes.
Serves: 6
Corn Casserole (M_C-Tx) Recipe brought to you by Recipes To-Go