Cornish Hens W Rum Recipe

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Cornish Hens W Rum Ingredients

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A Recipe for
Cornish Hens W Rum

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Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.

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Cornish Hens W Rum

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Cornish Hens W Rum Directions

2 ea Cornish game hens -- *
2 TB Dark rum
1 ea Juice of one lime
1 1/2 TB Honey
1 ea Garlic clove -- crushed
1/8 ts Salt
1 TB Coriander seeds
1/2 ts Black peppercorns

* Cut in half lengthwise Wash hens and pat dry. Mix together rum, lime
juice, honey, garlic, and salt. Rub mixture all over hens and
marinate at least 30 minutes. Coarsely crush coriander seeds and
peppercorns together with a mortar and pestle. Remove hens from
marinade, reserving the marinade. Press crushed coriander seeds and
peppercorns into skin side of hens. Grill over hot coals for 20 - 25
minutes, turning frequently and basting with reserved marinade.

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Serves: 2

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Cornish Hens W Rum Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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