Crustless Crab Qiuche Recipe

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Crustless Crab Qiuche Ingredients

8 oz alaska snow crab-frozen
4 slices of bacon
3 eggs
1/2 cup bisquick
1/3 cup melted butter
1 1/2 cup milk
1/8 tsp salt, dash pepper
2 cup shredded swiss cheese

A Recipe for
Crustless Crab Qiuche

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Crustless Crab Qiuche recipe - a tasty recipe for you to add to your collection!
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Crustless Crab Qiuche

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Channing Pollack

Crustless Crab Qiuche Directions

Defrost and slice crab meat, save 2 T of crab meat liquid- or use
canned ham. Fry bacon until crisp.
Drain and crumble. Beat together-eggs, bisquick, butter, milk, salt,
pepper, and 2 T of crabmeat liquid, until smooth. Pour into 9" pie
plate.
Sprinkle crab, cheese and bacon over top, pressing down gently. Bake
350 for 35-40 minutes.

Serves: 4

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Crustless Crab Qiuche Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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