Crustless Quiche Recipe

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Crustless Quiche Ingredients

1/4 cup butter (1/2 stick)
1/2 cup flour
6 large eggs
1 cup milk
1 lb monterey jack cheese, cubed
3 oz cream cheese, softened (1 package)
2 cup cottage cheese
1 tsp baking powder
1 tsp salt
1 tsp sugar
1 bacon, cooked crisp and crumbled (, optional)

A Recipe for
Crustless Quiche

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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress
Gelett Burgess, 'Look Eleven Years Younger' (1937).

This is a recipe for Crustless Quiche from the recipe cookbook of Recipes-to-go (Meal)

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Crustless Quiche recipe - a tasty recipe for you to add to your collection!
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Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.

Crustless Quiche

Proust had his madeleines; I am devastated by the scent of yeast bread rising.
Bert Greene

Crustless Quiche Directions

Melt butter in small saucepan. Add flour and cook until smooth; set
aside. Beat eggs; add milk, Monterey Jack cheese, cream cheese and
cottage cheese. Stir in baking powder, salt, sugar and butter-flour
mixture, mixing until well blended. Pour into a well-greased
9x13x2-inch pan. Bake uncovered at 350 degrees for 45 minutes.
Preparation time: 15 minutes Baking time: 45 minutes

Serves: 8

Crustless Quiche Recipe brought to you by Recipes To-Go

Crustless Quiche Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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