1 onion, chopped
1 garlic clove, crushed
1/2 tsp ginger root, grated
1/4 cup vegetable broth
2 potatoes, cubed
1 tomato, chopped
2 cup garbanzos, cooked
1/2 cup tomato paste
15 oz tomatoes, canned
1/4 tsp ea:
1 coriander, ground
1 pepper
1 cumin, ground
1 cloves, ground
1 cinnamon, ground
A Recipe for
Curried Garbanzos
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
Food Tip |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
This Recipe for Curried Garbanzos is one of thousands in the Recipes-to-go Meal Cookbook.
Hunger is the best sauce in the world. |
| Cervantes |
If you enjoy this Curried Garbanzos Recipe - you should enjoy the recipe collections you can find on the websites below:
He was a very valiant man who first adventured on eating oysters. |
| James I |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
This is a recipe for Curried Garbanzos from the recipe cookbook of Recipes-to-go (Meal)
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
I will not eat oysters. I want my food dead. Not sick--not wounded--dead. |
| Woody Allen |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
What is patriotism but the love of the food one ate as a child? |
| Lin Yutang |
In a large pot, saute the onion, garlic, and grated ginger in 1/4 cup
vegetable broth for 10 minutes. Add potatoes and fresh tomatoes. Cook
and stir for 10 minutes. Add remaining ingredients. Bring to a boil,
cover, reduce heat, and simmer about 30 minutes until potatoes are
tender. Serve hot.
From the files of DEEANNE
Serves: 8
Curried Garbanzos Recipe brought to you by Recipes To-Go