Dale's Eggs In Basic Roman Red Spaghetti Sauc Recipe




Dale's Eggs In Basic Roman Red Spaghetti Sauc Ingredients

2 tbsp olive oil
1/2 cup onions
1/2 cup mushrooms
1 each clove garlic, diced
1 can peeled tomatoes
1 dash salt and pepper
1/8 cup cream (opt.)
4 each eggs

A Recipe for
Dale's Eggs In Basic Roman Red Spaghetti Sauc

 

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What's the difference between a boyfriend and a husband? About 30 pounds.

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Dale's Eggs In Basic Roman Red Spaghetti Sauc

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Dale's Eggs In Basic Roman Red Spaghetti Sauc Directions

Saute onion, mushrooms and garlic in oil. Add tomatoes, salt and
pepper. Cook on simmer only 20 minutes. For creamier sauce, add
cream. Sauce is complete. For sauce with eggs, crack 2 eggs per
person into sauce and let eggs poach. Serve in red sauce with french
bread. Serves 2.

Serves: 2

 

 

 

 

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