Dhoodhi Peel Dosa Recipe

Recipes To-Go

Dhoodhi Peel Dosa Ingredients

250 g rice
1/2 cup doodhi (zucchini) peel - very finel, y sliced
2 tbsp sour buttermilk*
1 cup coconut milk
1 salt to taste
4 each green chiles
1 each 1 piece of ginger
1 small bunch of cilantro leaves

A Recipe for
Dhoodhi Peel Dosa

A crust eaten in peace is better than a banquet partaken in anxiety.
Aesop

A good cook is like a sorceress who dispenses happiness.
Elsa Schiapirelli

This Dhoodhi Peel Dosa recipe is one of many in our Meal Category.

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.
Emily Luchetti

This Recipe for Dhoodhi Peel Dosa is one of thousands in the Recipes-to-go Meal Cookbook.

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.
Mark Twain

Dhoodhi Peel Dosa Recipe
Meal Recipes
Free Receipes for you to enjoy!

If you enjoy this Dhoodhi Peel Dosa Recipe - you should enjoy the recipe collections you can find on the websites below:

Google Recipe Group

Yahoo Low Carb Recipes

Google Recipe Group

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

If you want to make an apple pie from scratch, you must first create the universe.
Carl Sagan

This is a recipe for Dhoodhi Peel Dosa from the recipe cookbook of Recipes-to-go (Meal)

I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock.
Barbara Grizzuti Harrison

Dhoodhi Peel Dosa recipe - a tasty recipe for you to add to your collection!
You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

If you like this Dhoodhi Peel Dosa recipe please let us know.

He who does not mind his belly will hardly will hardly mind anything else.
Samuel Johnson

Worries go down better with soup.
Jewish Proverb

If you find any errors in this Dhoodhi Peel Dosa recipe please inform us and we will amend the Dhoodhi Peel Dosa recipe immediately

Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are.
Matt Lauer , on NBC's "Today" show, August 22, 1996

Dhoodhi Peel Dosa

What is patriotism but the love of the food one ate as a child?
Lin Yutang

Dhoodhi Peel Dosa Directions

Soak the rice in water overnight. Drain. Grind rice until it forms a
thick, smooth paste. Transfer to a bowl.

Finely slice chillies, ginger and coriander leaves. Add to rice
mixture along with buttermilk, coconut milk and salt. Mix thoroughly
to form batter.

For each dosa, cook 2 tablespoons batter on hot greased skillet or
griddle, spreading batter into thin circles and turning dosa once to
brown both sides. Serve hot with chutney, if desired.

*Mark's Note: A vegetarian buttermilk can be made by adding 1 ts lemon
juice to 2 tb soymilk.

Adapted by Karen Mintzias from "Tasty Dishes from Waste Items" by
Aroona Reejhsinghani

Serves: 1

Dhoodhi Peel Dosa Recipe brought to you by Recipes To-Go

Dhoodhi Peel Dosa Recipe from the Recipes-To-go.com Meal Recipe Cookbook

Home >> Meal