Easy Last-Minute Coffee Cake Recipe




Easy Last-Minute Coffee Cake Ingredients

2 cup all-purpose flour
4 tbsp cocoa
1 cup cold coffee
1 tsp vanilla
1 cup sugar
2 tsp baking soda
1 cup mayonnaise

A Recipe for
Easy Last-Minute Coffee Cake

 

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This Easy Last-Minute Coffee Cake recipe is one of many in our Meal Category.






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This Recipe for Easy Last-Minute Coffee Cake is one of thousands in the Recipes-to-go Meal Cookbook.


Never eat more than you can lift.

Miss Piggy


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This is a recipe for Easy Last-Minute Coffee Cake from the recipe cookbook of Recipes-to-go (Meal)


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Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water




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Easy Last-Minute Coffee Cake

Proust had his madeleines; I am devastated by the scent of yeast bread rising.

Bert Greene






Easy Last-Minute Coffee Cake Directions

Preheat oven to 350 degrees. Mix all the dry ingredients. Blend in
the coffee, mayonnaise and vanilla. Grease and flour an 8-inch round
cake pan. Pour in the batter and bake in preheated oven for 45
minutes. Test to see if it's done by inserting a knife in the middle.
If it comes out clean, that means the cake is done. Remove from oven
and cool on a wire rack. Slice and serve.

Serves: 4

 

 

 

 

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Easy Last-Minute Coffee Cake Recipe from the Recipes-To-go.com Meal Recipe Cookbook

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