1/2 cup lightly salted butter
1 tbsp dried rosemary
6 very ripe plum tomatoes, sliced
12 eggs
1 salt & pepper to taste
A Recipe for
Eggs Carmelo
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This Recipe for Eggs Carmelo is one of thousands in the Recipes-to-go Meal Cookbook.
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This is a recipe for Eggs Carmelo from the recipe cookbook of Recipes-to-go (Meal)
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Food Tip |
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Melt butter; add rosemary and bring to a quick bubble over high heat.
Add tomato slices, reduce heat to medium and cook 7 to 10 minutes.
Preheat broiler.
Beat eggs with salt and pepper. Add to tomatoes and mix gently with
spatula. Broil 3 to 5 minutes, until eggs are set to desired doneness.
Formatted on July 18, 1996 by Jamie Calton
Serves: 6
Eggs Carmelo Recipe brought to you by Recipes To-Go